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October 27, 2003

This is how the professionals do it.

Last week while walking past the newly opened Mandler's: The Original Sausage Company, we witnessed a food photo shoot in action. Always prepared, Anil captured the moment:

The making of sausage porn

And now the finished product has appeared online:

NYMetro's Openings

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» how to photograph one's meat from anil dash's daily links
http://www.nyceats.net/2003/10/this_is_how_the.html... [Read More]

Tracked on October 27, 2003 at 03:54 AM

» Food groups from MITIA03
One of the groups might be interested in how the professionals photograph their meat. Note how it is cropped and lit to make it appear larger and brighter, as well as the deep field of view. The linked magazine might... [Read More]

Tracked on October 27, 2003 at 10:27 AM

» Amy Sedaris Sells Her Cupcakes from Gothamist
Since she's not in a play these days where her baked goods are sold as refreshment, you can try cupcakes made by Amy Sedaris at Joe in Greenwich Village (141 Waverly Place, 212-924-6750). NY Magazine reports that even though Sedaris is admittedly diva-... [Read More]

Tracked on October 27, 2003 at 10:55 AM

» Mandler's Original Sausage Co. from Gothamist
After merely seeing NYC Eats' photograph of a photograph being taken at Mandler's Original Sausage Co., Gothamist was intrigued. We love meat, and what could be better than meat, wurst-style? So when Ronnie Mandler invited us to try some of his food a... [Read More]

Tracked on December 05, 2003 at 11:36 AM

» Mandler's Original Sausage Co. from Gothamist
After merely seeing NYC Eats' photograph of a photograph being taken at Mandler's Original Sausage Co., Gothamist was intrigued. We love meat, and what could be better than meat, wurst-style? So when Ronnie Mandler invited us to try some of his food a... [Read More]

Tracked on December 05, 2003 at 11:37 AM

» Mandler's Original Sausage Co. from Gothamist
After merely seeing NYC Eats' photograph of a photograph being taken at Mandler's Original Sausage Co., Gothamist was intrigued. We love meat, and what could be better than meat, wurst-style? So when Ronnie Mandler invited us to try some of his food a... [Read More]

Tracked on December 05, 2003 at 11:41 AM

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