As most of the United States will be dining on turkey beginning tomorrow and continuing well into next week (turkey sandwiches, turkey casserole, turkey soup, twice cooked turkey. . .), new restaurant reviews are sparse which means no review roundup. Enjoy the holiday links below instead.
The Morning News' How to Cook Thanksgiving Dinner (you should start now).
If you don't plan on cooking Thanksgiving dinner and are still looking for dinner reservations, or if at the last minute you find that your turkey has not defrosted, OpenTable has a list of restaurants confirmed to be open and accepting online reservations for Thanksgiving dinner. Save yourself some time and phone calls by searching all participating restaurants at once.
Historic recipes for the Thanksgiving turkey, including Amelia Simmons' recipe from her cookbook, American Cookery, published in 1796 and the first cookbook written for American cooks.
The Food Section compiles Thanksgiving wine pairings recommendations.
