Memorial Day Weekend signals the beginning of summer for most of us, and the promise of a season full of tomatoes that taste like tomatoes! You'll need some fresh moz to go with your tomatoes, so why not learn how to make your own?
I highly recommend attending Artisanal's Mozarella 101 (I attended the class last year), Tuesday, June 7th, 6:30-8:30 p.m. To register or see a list of other classes and tastings, go to ArtisanalCheese.com, or give them a call at 212.871.3144. All classes are held at 500 West 37th Street 2nd Floor (entrance on 10th Avenue) and are $75 per person.
